Welp, it turns out I still love my job. Its challenging, exhausting and energizing at the same time. I’ve been there 4 months now but just 2 weeks as a full time permanent employee so I’m still throwing down the newbie card whenever possible. I’m pretty sure this “fake it til you make it” mentality is going to catch up with me soon, but until then I hold on by life and limb not to drop the ball or let something slip through the cracks. I wish I could blog more about it and my day but I’m no dummy. I will disclouse a few highlights and observations:
+SBB: We need to take lessons from Cara, she is very amusing.
+Several mornings I really just want red vines for breakfast. But I also don’t want diabetes….so, it’s a toss up.
+I do expense reports for my team which I love and hate at the same time. Mostly because I get to be nosy but it’s painstaking and mind-numbing. Turns out boss lady for “dinner” had Pringles for $3 and a glass of red wine for $7. I’m not one to judge, I bet neither were worth it.
This convo:
Assistant: You look nice today.
Me: Thanks, I feel like a pregnant lady from a Brooks Brother’s catalogue.
Assistant: Well you don’t look like one.
(and that why we pay her the big bucks)
My favorite email to date from SBB:
“Wanted to tell you that I am very happy with your professional competence, initiative and good humor. I am glad that the foundation recruited you.”
“I do NOT have a puppy in my office.” - Boss Lady (closes door with puppy in hand).
It’s a good place. Real good.
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1 comments:
i miss you. also. a puppy? yay.
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